Ingredients List: Water, Vegetables 20 % (Cabbage, Onion, Carrot, Chive), Wheat Flour, Canola Oil, Glass Noodle 4 % [Sweet Potato Starch, Tapioca Starch, Thickener (Sodium Alginate), Antioxidant (Ascorbic Acid)], Soy Sauce [Water, Soybean, Salt, Wheat, Fructose, Flavour Enhancer (Disodium Inosinate, Disodium Guanylate)], King Oyster Mushroom, Sugar, Wood Ear Mushroom, Texturized Soy Protein, Shiitake Mushroom, Modified Tapioca Starch [Thickener (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour], Sesame Oil, Texturized Vegetable Protein (Contains Soy, Wheat), Garlic, Natural Flavouring, Wheat Fibre, Salt, Yeast Extract Powder, Thickener (Methylcellulose), Modified Tapioca Starch, Thickener (Hydroxypropyl Methylcellulose), Black Pepper Powder, Ginger Powder May Contain Traces Of Milk, Egg, Crustacean, Molluscs, Fish, Peanut, Sesame, And Tree Nut.

Allergy Advice: Not suitable for Gluten, Soybean, Peanuts, Nuts, Sesame, Milk, Egg, Fish, Molluscs, Crustaceans allergy sufferers.

Feature: None.

Origin: Korea.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Open the pouch slightly and place the product in a microwave including the pouch. Heat it inside the microwave (700W) for 3 minutes.