Ingredients List: Rapeseed Oil 52,8%, Mushroom 25,8%, Chili 9%, Soybean Sauce 5%, Salt, Monosodium Glutamate, Yeast Extract, Ginger, Garlic, Green Onion, Sugar, Spice, Prickly Ash.

Allergy Advice: Not suitable for Soybean allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Glass Jar

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Dipping sauce: For rice, noodles, or fried dishes. Stir-fries: Add 1–2 teaspoons to noodle or vegetable dishes for a spicy umami boost. Cooking / Braising: Mix with tofu, meat, or vegetables as a flavor base