Ingredients List: Corn Starch, Vegetable Oil, Japanese Steak Flavour Seasoning (Sugar, Starch, Monosodium Glutamate, Vegetable Protein Seasoning Powder [Acid Hydrolysed Vegetable Protein Seasoning, Maltodextrin, Salt, E150c, Disodium Succinate, E635, L-alanine, Soyabean Sauce Powder [Soyabean Sauce, Maltodextrin, Salt, E150c, Disodium Succinate, E635, L-alanine, Salt, E150c, Onion Powder, E551, Garlic Powder, Black Pepper Powder, E635, Vegetable Oil, E951]).
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: China.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Ready to use
