Ingredients List: Soy Sauce (33.41%) (Water, Defatted Soybean, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat), Sugar (30%), Corn Syrup, Water, Hydrolyzed Vegetable Protein (Wheat), Ethyl Alcohol, Thickener (E1442), Sesame Oil, Salt, Black Pepper Powder, Garlic Powder (Garlic, Maltodextrin, Anti-Caking Agent [E551]), Thickener (E412), Sesame Seeds, Yeast Extract, Grapefruit Seed Extract.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Feature: None.
Origin: Korea.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Enjoy with Japchae, Yaki Udon and Fried Rice.
