Ingredients List: Seaweed 100%

Allergy Advice: None.

Feature: None.

Origin: Korea.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: 1. What you need: Sushi rice, bamboo rolling mat, one nori seaweed sheet and your favourite fillings 2. Place a nori sheet, shiny side down, on the bamboo rolling mat. 3. Spread an even layer of cooked sushi rice on top of the nori sheet, leaving at least 2cm uncovered at each end. 4. Add your favourite sushi ingredients along the edge closest to you. 5. Use the bamboo mat to carefully roll around your fillings, sealing the far edge of the sheet with a bit of water. Slice and enjoy