Ingredients List: Shallot, Dried Chilli, Fish Sauce (Anchovy Extract (Fish), Water, Salt, Sugar) (10%), Palm Oil, Dried Prawn Flake (Crustacean) (8.9%), Sugar, Hydrolysed Vegetable Protein (Soya), Flavour Enhancer (Monosodium Glutamate).
Allergy Advice: Not suitable for Soybean, Fish, Crustaceans allergy sufferers.
Feature: None.
Origin: Malaysia.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Keep in cool and dry place.
