Product of 

(How to prepare Vegan rib tips?)
Soak in water to soften the texture. Gently squeeze out excess water piece by piece then seasoning to achieve desired taste. Can be used for frying, stewing, soup and salad.

How to make

Braised vegan ribs with mushrooms


You will need: 

Vegan rib tips, mushroom, Oyster sauce, ginger, soy sauce, garlic and coriander.

Step 1:

Let the vegetarian ribs soak in warm water until soft, then take out, squeeze out the water, cut into bite-sized pieces. Marinated vegetarian ribs with oyster sauce, soy sauce, seasoning powder and crushed ginger

Step 2:

Fry the garlic, then add the marinated ribs, add enough filtered water to eat and bring to a boil. Shiitake mushrooms are preliminarily cleaned, cut into bite-sized pieces and dropped into the soup pot when the water is boiling.

Step 3:

Cook until the mushrooms are soft, then taste the seasoning again to taste. Ladle soup into bowls, sprinkle with coriander and serve hot with rice or vermicelli.