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(How to prepare Vegan Chicken Slices?)
Soak in water to soften the texture. Gently squeeze out excess water piece by piece then seasoning to achieve desired taste. Can be used for frying, stewing, soup and salad.
How to make
Vegan chicken salad Asian style
You will need:
Vegan chicken slices, mushroom, tofu skin, onion and seasoning.
Place tofu skin, vegan chicken slices, mushrooms and onion in a large bowl. Season with pepper, salt and a little sugar and mix well.
Depending on taste and squeeze more lemon juice into the bowl. Finally add laksa leaves and mix well to enjoy.