Ingredients List: Anchovy (Stolephorus Spp) Extract (Fish) 77%, Salt, Sugar.
Allergy Advice: Not suitable for Fish allergy sufferers.
Feature: None.
Origin: Thailand.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Use fish sauce in soups , dipping sauces, curry dishes, fried dishes, marinades and salads.
