Ingredients List: Wheat Flour (Cereals Containing Gluten), Water, Tapioca Starch, Wheat Gluten (Cereals Containing Gluten), Refined Salt, Emulsified Oil (Soybean Oil, Water, Sugar, Humectant (Sorbitols), Emulsifier (Lecithin, Polyglycerol Esters Of Fatty Acids)), Colour (Tumeric), Acidity Regulator (Acetic Acid, Lactic Acid (L-, D- And Dl-), Malic Acid, Sodium Lactate, Sodium Malates, Glucono-Lactone).

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Korea.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: 1.Boil 500?ml of water. 2.Add noodles and boil for 3 minutes.3.Remove from heat, stir in the included soup seasoning packet, then pour into a bowl.