Listahan ng Mga Sangkap: Rice Black Cake 58% (Tubig, Malagkit na Bigas, Tapioca Starch, Glutinous Rice Flour, Colorant (E150A), Konjac Powder, Canola Oil, Seaweed Powder, Salt, Flavoring Agents (E631, E627), White Pepper, Star Anis ), Tubig, Langis ng Salad, Soybean Paste (Soy Bean (Non-Gmo), Tubig, Broad Bean, Asin, Liquid Sugar (Asukal, Tubig), Wheat Flour, Sesame Oil (Soybean Oil, Sesame), Flavor Enhancer (E627, E631), Acidity Regulator (E270), Licorice Extracts, Thickener (E415), Star Anise Powder)), Sesame Oil (Salad Oil, Sesame Oil), Bawang, Soy Sauce (Tubig, Sucrose, Soybean, Wheat, Salt, Alcohol, Yeast Extract), Peanut Powder, Ginger, Sili, Asukal, Mirin (Sticky Rice, Rice, Fructose, Tubig, Brewed Vinegar, Salt)), Spring Onion, Sesame Oil (Soy Oil, Sesame Oil), Flavor Enhancer (Maltodextrin, Salt) , Sucrose, Yeast Extract, Hydrated Soy Protein, Mushroom Extract, Cabbage Extract), Sesame Powder, India Curry Powder (Turmeric, Coriander, Sweet Potato Powder, Chili Pepper,Ttangerine Peel, Ginger, Cumin, Salt, Cinnamon, Fenugreek, Cardamom, Pepper, Clove And Fennel), Chili Powder, White Pepper Powder, Seasoning (Cassia, Fennel, Coriander, Clove, Star Anis, Celery).
Payo sa Allergy: Hindi angkop para sa Gluten , Soybean , Peanuts , Sesame , Celery allergy sufferers.
Tampok: Wala.
Pinagmulan: United Kingdom.
Imbakan: Panatilihing nagyelo sa -18°C. Kapag natunaw na, huwag i-refreeze.
Uri ng Imbakan: Frozen.
Mga Tagubilin sa Paggamit:�
Microwave:
1. Defrost sa room temperature sa loob ng 3 oras.
2. Alisin ang panlabas na manggas at pierce film.
3. HUWAG tanggalin ang pelikula at ilagay sa microwave (700W) sa loob ng 3 minuto.
4. Buksan ang pelikula at handa nang kainin.