Ingredients List: Tofu Sheet (33.33%), Kelp (5.55%), Squid (18.52%), Shrimp (7.72%), Dried Bean Curd (4.29%), Kohlrabi (7.7%), Vermicelli (6.86%), Shiitake Mushroom (1.72%), Onion (5.15%), Carrot (1.29%), Salt, Sugar (1.72%), Palm Oil (2.14%), Pepper, Monosodium Glutamate [E621], Tapioca Starch (1.29%), Sesame Oil, Soy Sauce, Cooking Wine (0.86%), Chilli Powder.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Molluscs, Crustaceans allergy sufferers.
Warning Statement: None
Feature: None.
Origin: UK.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Freeze: Keep frozen at -18°C or cooler until the best before date. DO NOT RE-FREEZE AFTER DEFROSTING.
NUTRITION INFORMATION |
Serving Size: 100g This package contains 2 servings |
Typical Value |
Per |
100g |
Reference Intake |
Energy |
819KJ |
/ |
195kcal |
9.8% |
Fat |
6.9g |
9.9% |
of which |
Saturates |
1.8g |
9.0% |
Carbohydrate |
28g |
10.8% |
of which |
Sugar |
1.7g |
1.9% |
Fibre |
g |
|
Protein |
7.9g |
15.8% |
Salt |
1.5g |
25.0% |