Rice Vermicelli for Asian Cooking
Rice vermicelli noodles are made from finely milled rice flour and are widely used in Vietnamese, Thai and Singapore-style dishes. Light in texture and quick to cook, vermicelli is ideal for stir-fries, soups, salads and classic Singapore noodles. Available in different thicknesses, rice vermicelli offers versatility for everyday Asian home cooking.
Golden Lotus Brown rice vermicelli 1....
Presyo ng pagbebentaยฃ3.90
LONGDAN Hanoi Rice Vermicelli 1.8mm 400g
Presyo ng pagbebentaยฃ1.80
Tofuhat Rice Vermicelli 1kg
Presyo ng pagbebentaยฃ3.80
Tofuhat Rice Vermicelli 1kg
Presyo ng pagbebentaยฃ3.80
Longdan Imperial Rice Vermicelli 1.2m...
Presyo ng pagbebentaยฃ1.90
GOLDEN LOTUS Rice Vermicelli 1.2mm 500g
Presyo ng pagbebentaยฃ2.00
Tofuhat Rice Vermicelli 1kg
Presyo ng pagbebentaยฃ3.80
Tofuhat Rice Vermicelli 1kg
Presyo ng pagbebentaยฃ3.80
BUFFALO Rice Vermicelli 1.4mm 400g
Presyo ng pagbebentaยฃ1.50
LONGDAN Hanoi Rice Vermicelli 1.6mm 400g
Presyo ng pagbebentaยฃ1.80
LONG HUI Premium Longkow Vermicelli 250g
Presyo ng pagbebentaยฃ1.50
Longdan Imperial Rice Vermicelli 1.8m...
Presyo ng pagbebentaยฃ1.90
Gintong Lotus Rice vermicelli 1mm 500g
Presyo ng pagbebentaยฃ2.00
Long Hui Guangdong Rice Vermicelli 400g
Presyo ng pagbebentaยฃ1.70
LONG HUI Premium Longkou Vermicelli 100g
Presyo ng pagbebentaยฃ0.60
Golden Lotus Brown rice vermicelli 0....
Presyo ng pagbebentaยฃ3.90
Longdan Imperial Rice Vermicelli 1.4m...
Presyo ng pagbebentaยฃ1.90