Discover the authentic taste of Korean kimchi, a traditional fermented side dish that is at the heart of Korean cuisine. Made from napa cabbage or radish and seasoned with garlic, chilli and spices, kimchi offers a bold balance of spicy, tangy and savoury flavours. It is commonly enjoyed alongside rice, noodles and Korean BBQ, or used in popular dishes like kimchi fried rice, kimchi ramen and kimchi stew.
DAESANG Mat Kimchi 500g
Presyo ng pagbebentaยฃ5.65
DAESANG Mat Kimchi In Jar 300g
Presyo ng pagbebentaยฃ5.30
CJ BIBIGO Cubed Radish Kimchi 450g
Presyo ng pagbebentaยฃ4.90
DAESANG Mat Kimchi 200g
Presyo ng pagbebentaยฃ3.50
DAESANG Sliced ??Kimchi 1kg
Presyo ng pagbebentaยฃ8.95
DAESANG Poggi Kimchi 500g
Presyo ng pagbebentaยฃ6.20
DAESANG Sliced ??Kimchi 300g
Presyo ng pagbebentaยฃ3.90
CJ BIBIGO Yeolmu Young Radish Kimchi ...
Presyo ng pagbebentaยฃ7.00
CJ BIBIGO Chonggak Kimchi 450g
Presyo ng pagbebentaยฃ7.00
DAESANG Sliced ??Cabbage Kimchi In Ja...
Presyo ng pagbebentaยฃ4.85
DAESANG Sliced ??Kimchi 700g
Presyo ng pagbebentaยฃ7.75
