Ingredients: Bird's Eye Green Chili (50%), Water, Vinegar (6%), Sugar, Salt, Garlic, Pepper, Bay Leaf.

Allergy Advice: None

Features: None

Origin: Product of Vietnam

Storage: Keep in dry, cool place and avoid direct sunlight.

Storage type: Ambient

Instructions for Use: Ready to eat. Can be served as side dish or combined with fish sauce to make dipping sauce.