Ingredients List: Water, Stir-Fry Hot Pepper Paste (Red Pepper, Soybean Oil, Palm Oil, Garlic, Red Pepper Seed Oil, E160C, Salt, Oleoresin Capsicum, Tocopherols), Salt, Gochujang (Corn Syrup, Water, Wheat, Red Pepper, Salt, Garlic, Onion, Rice, Soybean, Flavour Enhancer (E621), Thickener (E415), Soup Base (Maltodextrin, Sugar, Yeast Extract, Flavour Enhancer (E627, 631), Radish, Onion, Kelp, Corn Syrup, Water, Dextrose, Soybean, Palm Oil, Garlic, Ginger, Salt, Acidity Regulator (E330)), Soybean Seasoning (Hydrolyzed Soy Protein, Maltodextrin, Salt, Flavour Enhancer (E621), Onion, Garlic, Sugar, Palm Oil, Ginger, Flavour Enhancer (E627, 631), Mushroom Powder, Acidity Regulator (E330), Black Pepper Powder, Garlic Oil), Green Onion Oil (Green Onion, Canola Oil), Onion Powder (Onion, Dextrose, Soybean Oil, Corn Starch, Dextrin), Garlic, Radish Extracts (Radish, Salt, Maltodextrin), Flavour Enhancer (E621), Modified Corn Starch, Black Pepper Powder, Artificial Flavour
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Korea.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Read on the package
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 1.2 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
322KJ |
/ |
77kcal |
3.8% |
| Fat |
5.2g |
7.4% |
| of which |
| Saturates |
0g |
0.0% |
| Carbohydrate |
5.9g |
2.3% |
| of which |
| Sugar |
2.3g |
2.6% |
| Fibre |
g |
|
| Protein |
2g |
4.0% |
|
| Salt |
4.7g |
78.3% |
