Ingredients List: Rice 70%, Corn Starch 5%, Sago Starch 5%, Tapioca Starch 20%
Allergy Advice: None.
Feature: None.
Origin: Malaysia.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Soak rice noodle to soften it. To be cooked in soup or stir fried.
