Ingredients List: Salted Chilli Pepper (39%) ( Chilli Peppers, Salt), Fermented Soybean Paste (20%) (Water, Salt, Soybean, Wheat), Water, Soy Sauce (Water, Salt, Soybean, Wheat), Sugar, Dehydrated Garlic, Sesame Oil, Soybean Oil, Chilli Pepper Powder (2%), Shallot, Modified Corn Starch, Colour (E150C), Acid (E270).
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Feature: None.
Origin: HONG KONG.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Store in a cool dry place, out of direct sunlight. Tightly close lid after use and keep refrigerated.
