Ingredient List: Ascorbic Acid (E300)
Allergy Advice: None.
Feature: Gluten Free.
Origin: United Kingdom
Description: A fine white powder. Also known as ascorbic acid, Vitamin C is used in bread making to increase the volume and lift of the dough.
Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container.
Storage type: Ambient.
Preparation and usage: Used as an antioxidant in baking.
Note: Due to a recent packaging change, the graphical design may vary slightly for different delivery. The product ingredients, quantity and quality are EXACTLY THE SAME as this product has always been.
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